These 8 Hudson Valley Pickle Brands Craft Briny, Fermented Treats
The Hudson Valley is a pickle lover's paradise. As with most farm-to-table fare, this region's spears are made with the finest produce, including cucumbers, cabbage, peppers, and more. Plus, many local picklers utilize natural fermentation in their products, not unlike Valley hot sauces and live-culture bakes. Peruse the best sandwich accoutrements north of Manhattan.